Vitamins and minerals Archives - Healthy Happy Life Secrets

Hangover Smoothie Ingredients You’ll Love

Hangover smoothie is a good way to describe a healthy soothing beverage-is-medicine solution when you’re feeling an over hang.

…Most people even these days aren’t aware that a hangover comes from dehydration.

Late night alcoholic drinks is often blamed as the cause. Because alcoholic beverages are diuretics.

And around town, you need to say no more the next morning when you tell others you were out or up late. They get why you’re sluggish.

A hangover, like moods, is best described as symptoms where you don’t feel your best.

And they often start your day, the most important part of your day…

At least for productivity.

And hangovers don’t just come from late nights (with or without alcohol).

Losing an hour in daylight savings can give you that lesser feeling, and headaches from mental hangovers where a situation hangs over you head.

…I remember I felt a hangover when I lived off the highs and lows of life… feeling happy from social events and a fun day shopping at the mall… but then gradually the let down feeling of now what? creeping in… and wanting to keep that high feeling up.

The highs and lows are the worst, and more maturely eventually exercising my contentment muscle cured that… and allowed me to exercise greater self-control that’s an underrated personal development skill that helps throughout life.

But that high-low hangover feeling was a subtle feeling compared to a hangover from alcohol and dehydration….

Where drinking more water helps restore the immediate balance. Remember, our bodies are about 60% water.

Through drinking water and osmosis, we can hydrate our body cells to get us back to our optimal feeling selves in those situations.

👉 Amount of water daily rule of thumb you can use: divide your weight in half and then divide by 6 to know how many 6 oz. glasses to ideally drink per day.

For 130 lbs, that’s about eight – 8 oz regular glasses.

So point #1 is to feel good: and make sure you’re getting enough water.

Going to the toilet a zillion times a day is better where you’re preventing health issues and hangover effects you could have.

And if your urine is a dark yellow anytime, then you know drinking more water is and a tall glass is in order.

Also, adding in more electrolytes with calcium, potassium, and sodium. Some drinks like coconut water or V8 have this without the added sugars and are good for hangovers.

…And if you’re still feeling a hangover effect, then a hangover smoothie can be just what you need for your healing! 🧉

It can help you get on your feet when you feel malaise and want to stay in bed in the morning with throbbing pains and aches.

Headaches are the most common hangover effect.

There are many food ingredients too that can help you feel better faster. And a smoothie is a quick one to make.

Smoothies are also light when you don’t feel like eating.

Below is a great hangover smoothie recipe with berry and citrus to help you especially on those days!

The citrus alone will bring some happy flowing and brightening vibes. 🌼

…AND these common smoothie ingredients are not just good for hangovers.

They’re also good for an anti-inflammatory lifestyle, and incorporating foods that don’t cause inflammation (that is a big known cause for common chronic diseases like heart, diabetes, and certain cancers).

Living inflammation-FREE is a good mission and what I’m talkin’ about 👯

In 2020, I experienced eczema for the first time and since then I’ve learned to eat enjoyably with a lot less sugar and eczema-inflammation free.

Honey, fruits, and monk fruit sugar sources are what I use mostly in baked goods.

…Because Brandy is my name that also means sweet… and this girl is not giving up the sweet taste!

In the Western world, we’ve gotten used to the sickenly sweet pastries we see every time we venture out.

And the more we eat, the more we want since sugar is an addictive substance.

…So controlling the sugar intake is a better way, just like feeling contentment is better than high-low happiness based on current situations in life.

…And so a smoothie is a great way to develop better healthy eating and sweet habits!

You end up with more fruits with vitamins and antioxidants, than needing to add any other types of sugar sources (with zero nutritional value).

it’s a great daily replacement.

Plus, adding healthy, fresh plant-based fruit and veggie ingredients reminds you of an experience of what you get when you order a healthy smoothie from a smoothie shop.

That’s often a look-forward-to treat that becomes an event you mention to others. There’s some sort of cool feeling about it like going to a smoothie shop after yoga class. And we know feeling cool means feeling good. 👍

…Btw, I’ve always had good luck with smoothie shops… once I won a smoothie shop gift card and I’d never won anything before. It felt like winning a small lottery.

I also found the shops make great meetup places in the afternoon past coffee o’clock when you wanna sip and sit outside.

I mean, you gotta celebrate where you have luck 🎉, where you meet nice people 😊, good things happen…oh, AND you hydrate your thirst 💦 as part of your healthy fill!

And these days, you can order some of the healthiest anti-inflammatory ingredient smoothies on the planet that come in colors that look like they’re outta this world. 🌎

Something like this mermaid blue instead of a blue sugary slushy…

You can also easily source your own ingredients and make wellness and hangover smoothies at home.

And if that’s calling you 📣, I have a challenge I think you will love that highlights the healthy, budget-friendly special ingredients that you see or walk past whenever you’re in a grocery store.

…It’s a 7-Day healthy smoothie recipe challenge.

👉 And if you signup now you’ll get the additional FREE bonus baking recipe challenge for anti-inflammatory living (that are some of my fave desserts!).

If you’re like me (a foodie! 🙋🏻‍♀️) who likes sweets without giving up tastes, these 12 healthy bake recipes may do the trick! 💕

…They’re simple to prepare and bake with healthy-inspired ingredients that will help you feel good especially on all-day restore comfort, PJ days!

My healthy food mission is about delicious and staying the same comfortable weight year-round (and lifelong).

…So there’s no loss, and everything to gain.

…That’s something good to add to bakes and smoothie tastes.

And I like to blend the two with smoothie dessert tastes that are drinkable without any of the bad stuff. 🍥

Natural ingredients are good for hangover feelings.

Plus, a healthy hangover smoothie is a great way to balance your body, and add vitamins and nutrients you could otherwise be missing.

Like consider these killer hangover smoothie ingredients:

Berries – Blueberries, raspberries, strawberries, and blackberries all have high anthocyanin antioxidants and polyphenols that give a berry fruity-forward taste.

As fruits go, berries are not as high in natural sugar so adding them to a healthy hangover smoothie will help bring out other flavors.

Look for organic berries because regular berries are highly sprayed with pesticides. You may have better luck in the frozen aisles when they’re not in season. 😉

Citrus – Grapefruits, oranges, lemons, and limes are all super high in Vitamin C antioxidants.

Vitamin C is one potent vitamin that I’ve never heard anything bad about… and like you, I’ve lived through some decades of food debates and nutrient controversies.

And Vitamin C is one of the few vitamins that you won’t overdo as your body will naturally flush out the water soluble source.

Citrus as juicy vitamin fruits make great hydration foods for a detox hangover smoothie.

Oh, did someone say detox?

Ginger always seems to come to this mind.

Ginger – is great if you have a stomach ache. Ginger ale may be something that you drank to calm your gut growing up.

But even better is eating raw ginger straight up. Or adding small chunks to your smoothie so they’re not as spicy-gingery.

And along those lines, adding mild mint calms upset stomachs and bloating. Having mint leaves close by is a good idea.

Like an herb plant that’s below to the LEFT (and on the right is a no care-needed avocado seed plant good for mental hangovers 🌱)

Peppermint is a specific herb and mint ingredient that’s menthol powerful. Mint tea is good to have in your food-as-medicine cabinet.

…And is actually super helpful right away for many aches, from headaches to stomach aches (that remember link in the mind-body and direct mind-gut connection).

And these healthy ingredients can all go in one smoothie… ahhh, but wait there’s more!

These are other smoothie pairing enhancers great for a hangover smoothie.

Tropical fruits – besides vitamins, pineapple and mangoes are great adds to cure a hangover because they have a high natural fruit sugar content (so they help to replenish glucose levels and detox). They’re super sweet for a reason. 🥭🍍

Eaten in moderation, they are healthy fruits from nature’s labels.

Bananas are also great staple adds in smoothies because they add back what’s missing. It’s a good source of potassium that helps to add back body electrolytes.

They are also a great simple filler food that’s on the BRAT diet when you don’t feel like eating (aka. hangover or sick feeling).

A banana is great for smoothie texture and taste. 🍌

You can peel and freeze ripe bananas and have them ready-to-go. They won’t be yellow pretty, but they will do the trick!

And then when you add your smoothie liquid, you get the much needed hydration for your hangover feeling.

Milk (or plant-based milks) can be the bulk of the liquid added where you get even more electrolytes than just water in a smoothie.

Now that you have the ingredients and then some that you can mix up and use in a daily uplifting smoothie…

Ready to make the simple blender hangover smoothie?

Oh, and do check out other Magic Bullet recipes.

Berry Citrus Hangover Smoothie

This is one refreshing smoothie that will help with your headaches too!

Ingredients

1 tbsp fresh mint
1 medium banana
1/2 grapefruit
1 tbsp blueberries
1/2 lemon
1 tsp ginger

Instructions

Add all ingredients and blend. If you prefer oranges for citrus, substitute the grapefruit. And if you prefer strawberries or raspberries over blueberries, have at it! There are no wrong answers! It's your delicious and healthy smoothie!
If you want to make a green smoothie, you can add brewed green tea, spinach. To counterbalance the bitter, add a sweet fruit like pineapple..

Dry January The Healthy Tea Way

Dry January is catchy these days as people (…maybe you?) want to be better to their health and bodies than before because living longer optimally is available.

…And I have an offer below 👇 (that’s FREE) to help this cause, and if that’s where you are!

Drinking healthy is smart and good for weight loss as metabolism and the body changes over decades.

…And no matter what age you are, we’re living in tech exciting times.

That surely (if nothing else yet) keeps us curious to what’s next and on our toes! 🩰

Curiosity and wonder is what this life journey is all about. 💭

And to enjoy life fully, being healthy changes everything about daily life.

It’s the daily little steps that make all the difference. 🐾

And this article is all about how you can optimize your life with healthy tea (and other anti-inflammatory drinks) you can celebrate the ride with through dry January if that’s what you’re doing or aspiring to.

Your healthy drink habit intentions and efforts could be the one action step change that changes the trajectory of your future. No judgment wherever you are, just a mild fact.

…You can avoid surprising health diagnoses and gain healthy outcomes with the one life you and I get by your daily drink habits.

And off the bat, ruling out excessive drinking is good for your body.

…Not just cocktails, but also regular mocktails 🧉filled with sugar. That often comes in a pretty and shiny can.

And for starters, I’m a Sugar Queen.

I know all about the substance as I was the kid who delighted in spoonfuls of sugar out of the sugar jar and always had candy, cookies, cakes… you name it.

If you had a sweet emergency, you could always count on me to have something sweet-on-hand to calm your nerves. 😁

And today I still enjoy the sweet bakes with low-sugar so I can feed my craving that’s not a sugar addiction.

Sugar drinks is where you can score lots of points. I had my own lessons learned experiences. That’s how I started my mornings for a few years where cola felt good.

These days, I can’t tell you the last time I picked up a soda pop because I broke the bad habit.

When you get to that point, your body helps you too and you no longer have a sweet soda craving (addiction).

But getting there can be gradual.

And a good place to start is replacing bad drink habits with simple and low-sugar drinks that are good for your health, like healthy smoothies.

There are also plenty of delicious natural drinks that have a great taste out-of-the-box that don’t need much thought to make or zhugh to create…

Teas are at the top of list.

With a little added water (that is the drink of life), you’re off to the races, avoiding some headaches and overeating.

Water is life and naturally the drink for all life, like camels that can’t get enough of the flowing crystal liquid 🐪

And water in tea as flavoring is a great way to add variety drinks to your day!

The healthy tea benefits outweigh the concerns for stained teeth and any other tea-related disadvantages.

…I’ve been drinking black tea and all different color 🌈 and types of teas my entire adult life, and my teeth are still white.

Plus, we live in an era of whitener options to get them pearly.

And tea is much better for your teeth than sugar.

One super tea is green tea (more on this below 👇).

And if you’re not a green tea 🍵 flavor fan (like most Vata first people that prefer sweet), there are options, like: fruity herbal tea and adding cinnamon spice.

There is so much drink-from-the-rainbow variety! 🌈

And last time I checked the stores, there were whole aisle shelves filled with teas, so you’re in good company to support a dry January cause that can be year-round.

Packaged tea from grocery stores often come with 20 bags and for under $20 you can buy lots of tea variety.

But before you head to the stores, check your teas at home.

When you’re ready, head to your tea stash to survey what your current options are. And maybe think of how you can add to the deficit.

In your kitchen shelves, as part of organization, you can pull out all your tea bags and loose teas (whether they’re in bags or not).

Sniff how fresh they are.

And see what your (Ayurvedic) preferences are as your nose knows!

That’s what I like to do also with spices during the holidays.

…This sniffing idea caught on with me from childhood slumber parties I went to.

Sleepovers were a popular thing to do.

And one New Year’s childhood sleepover (…back then, they were all dry 😊), we stormed my friend’s kitchen (aka parent’s cabinets) and pulled out all the spices and set them on the table… and from there we did a fun blind sniff test on one another.

That started my cinnamon curiosity. 💕

…And that cinnamon stick memory sticks with me as decades later I’m into the Ayurvedic spice. 😊

Just like that, I grew from sugar to cinnamon girl! 🧒🏻 🦸🏻‍♀️

And today you can do the same fun experience with your tea and spices at home.

…In the malls I went to (another popular past-time), there were Teavana stores (that Starbucks currently owns) where they kept loose teas and they would let you sniff the loose tea wafts.

The employees waved the tin tops so you can make your own tea pairing blends.

And you could bring back the canisters to refill. I miss those days when I fell in love with mate tea and chai undertones that are BOTH even more popular today!

That’s inspiration for making your own home tea blends that can be made from spices, and vice versa.

…And with teas in front of you, you can mix-and-match and have a dry January party every day. 🎉

You can even double-up with 2 tea bag flavors to light your tea fancy.

…And this is how you can fit your green tea in that goes well with peach and other fruity flavors.

Leaving the teas out so they’re visible brings tea possibilities.

Detox, black, green, herbal, white, and red (rooibos) teas… bring it on! This is my sample stash that changes as often as the seasons…

When you sniff teas, the tea smell strength tells the tea story… of how it will taste brewed. And also how healthy it will be.

The healthy profile is in the fresh, so that’s one reason why freshness and expiration dates do matter.

On Green Tea

Green tea is one of the most healthy tea types, and matcha tea is one potent green tea type that is high in tea caffeine if that’s important to you. 🍵

Teas have anti-inflammatory healthy profiles. Like L-theanine in green teas and catechin (polyphenols) in white and black teas.

Usually polyphenols are rainbow 🌈 colors, but black is void of colors and white has all the colors.

Like fine wines, green teas have grades and ceremonial grade is high-quality and going to be the most favorable for a sweet tooth.

Premium grade is close, but comes from a second harvest so will be a more like a traditional green tea that’s bitter and culinary grade.

And green tea is great for a tea ritual.

Dry January won’t seem as dry with your tea practice that is cozy warming 🕯️and complement yoga time on your mat. 🧘🏻‍♀️

Muti-tasking both is healthy.

And as for beginner tea tools:

Buy or bring out a tea pot that will make your party enjoyment easier.

Growing up, tea pots with jasmine tea are familiar to me because that’s when I saw them served with fortune cookies at Chinese restaurants my family occasionally went to.

And in trying this at home, keep in mind a tea pot is not a tea kettle. 🫖

Word to the wise: read the instructions that came in the box.

And if it’s a hand-me down pot or doesn’t come with any instruction (…sound familiar?), proceed with caution as many ceramic or clay pots are not boiling water heat-safe… so they could blow a lid.

Leave the tea pot on the serving table and pour the hot water from the stove tea kettle into the table tea pot.

⛔️ Boiled water burns green tea leaves and that’s how you get a more bitter taste that isn’t favorable (that will make a non-green tea fan even less of a fan!). Try a lower 180°F heated water.

To sweeten, you can also add honey and a great healthy flavor pairing is lemon.

Lemon and green tea are anti-inflammatory activating-powerful as a pairing. ⚡️

And when you lean into fun flavors like pucker-up lemon 🍋, dry January will no longer be as dry anymore… and also when you immerse yourself in teas that are easy to find.

Like, a Chai Latte where you fall in love with tea as your new go-to comfort when you’re feeling bored with water.

Or try a ginger tea and you’ve got a delicious drink that’ll give you something to hang your hat on (and not a hangover). Pair with lime, orange, or lemon that are all winter citrus fruits with a zippy vibe.

📣 NEW: For more inspiration, if you would like more daily healthy tea and drink ideas, grab my FREE digital/printable 7-Day healthy smoothie recipe guide.

👉 And if you want super easy and healthy blender recipe ideas, check out my NEW Magic Bullet recipes.

Healthy Smile Matters

Healthy smile matters. And these are some tips you can use to preserve your choppers.

Homemade cold brew with plant-based milks for a healthy coffee smile 🦷

When you have a healthy smile, you gain confidence. I didn’t realize how much of an effect it has on a person until the first time I got my teeth whitened.

The next day others around me scratched their heads noticing something different about the way I looked, but couldn’t pinpoint what changed. That’s what healthy looking teeth can do, AND then you want to keep it up!

Looking back, one thing I’m grateful for is I have stayed relatively consistent looking over the years. For me, I KNOW how you look on the outside is not as important as the inside.

But what’s on the outside often reflects what’s going on inside… similar to the mind-body connection, in its bi-directional healthy signaling that radiates in and through our Beings.

And in my being and doing life’s journey, I’ve done a lot of blogging on blogs (like this one)… typing enough published words to cover the country if miles were measured in words 😉

One interesting place I blogged at was at a dentist’s office. It was meant to be. Personally, I would rather visit a dentist over the hospital any day, but that’s diff’rent for each person.

And in those health research days sitting in an office just a few feet away from dental chairs, I was constantly reminded that preventative dental care is how to keep your teeth healthy plus save a ton of money. And especially if going to the dentist does not bring up good memories or at least a neutral feeling.

Plus, when we pay the dental bills, we know that any reparative dental work can be off-the-charts, breaking any smart budget planning. Dipping into rainy-day funds can be harder than a consistent daily maintenance alternative.

…And an encouraging reminder like this can be a new wake-up call to healthy teeth habits again.

Especially if any have slid off the radar or you picked up a new food or beverage habit that you didn’t think twice about… where even a healthy addition like apple cider vinegar for food-as-medicine does daily damage to teeth enamel… esp. if teeth care is second fiddle in our healthy body thoughts.

Being mindful of a healthy smile makes you feel good. When I was at the dentist working and as an inquisitive patient, I learned that healthy choppers go hand-in-hand with healthy nutrition. It’s not just about avoiding cavities that I learned as a child.

Today we know there’s a teeth-gut connection. Foods impact us from the moment they enter our mouths. Like our bones, our porcelain teeth thrive off calcium and Vit-D.

It’s smart to keep a lot of healthy foods containing minerals and probiotics like teeth superfood, Greek yogurt.

Here are some other examples 😊

Eggs: Vitamin D and K2 for teeth and bone health, phosphorous remineralizes ✅

Cafe au lait good ✔️… walk away from the sugar ⓧ

Wild salmon rich in Omega-3s, Vitamin D, and fiber-rich anti-inflammatory asparagus and anti-bacterial onion (alliums) are good for our health, gut, and teeth.

Anti-inflammatory foods are good for teeth and your healthy smile. They stave off bacteria that can bleed into gums.

And gum infections are body inflammations similar to other chronic inflammations that can lead to chronic diseases. That’s why flossing daily can add years to your life, and is probably more impactful than even adding weekly calcium/Vitamin-D-rich longevity beans and lentils. 🫘

And, “an apple a day keeps the doctor away” is good for our body and applies to our teeth because apples help clean teeth, especially when a toothbrush isn’t convenient. Apple pectin is an anti-bacterial fiber that helps flush out toxins starting in the mouth.

And so if it’s a “bad” food that’s not helping your body out, it’s probably hurting your teeth too. Sugar is a perfect example.

In my younger days, I was a bad example being a kid loving the candy shop. You get a grace period before your baby teeth fall out. But then good habits save you no matter what age. And this is for most of us.

…I mean, couldn’t Halloween just be a fun costume day without the candy?

Anyway…

We have a say in the matter and a chance to change those ways as we grow up.

Even as a Vata, I grew up knowing I had a natural sweet tooth. And I realized not all of us do. It’s definitely a choice though, and when you change your ways and your reasons WHY you change, you can get back to the healthy ways that nature intended.

As someone who bakes weekly today, cutting out all sweets could be robbing joy and celebration good for mind health. So the sweet spot for me and maybe others like me, is sweet moderation and mostly sweet natural sources.

…As with everything else healthy and happy in life, it always comes back to the balance. ⚖️

Consider a ball attached to an elastic string that you wrap around a finger that comes back every time enjoyably and effortlessly. That’s the optimal balance effect.

…Compare that to a yo-yo ball that takes practice to master… or else it just leaves a trail of string that takes work to wrap back into the yo-yo.

Finding your right ball and rhythm and letting healthy balance be easy and fun is a life game-changer. 🧶

So you can get it done by building easy habits and habit stacking.

Because once you get the hang of it, you’ll want to continue doing the better way… until something better comes along.

And in awareness, you have a chance to think twice about going back to old ways.

We especially want a healthy inside to reflect on the outside so we stay sensitive to changes in us and outside of us.

Our healthy bodies are good at signaling to us. But when something gets off-balance, it’s to our benefit and our healthy job to stay aware using good judgment. Even when our cues or how we feel is off.

Often our hormones can drive the bus in our behaviors, but we don’t have to accept that as the only way or the new normal. No way!

…Just like we don’t have to accept anything but a healthy smile, no matter what our genes provided. Taking care of your teeth is something to smile about. 😃

Anti Inflammatory Grocery Foods – List of 200

Anti inflammatory grocery foods are especially good for prevention of chronic inflammation that protect against chronic diseases.

Whether you want to add glutathione foods for gut health or prevent eczema, we know a healthy diet with protein and plant-based foods is one that’s rewarding for our anti-inflammatory health.

These rainbow anti inflammatory grocery foods below are alphabetized by food category for easy reference. 🌈

Some anti-inflammatory recipe suggestions and dish ideas are mentioned below.

Vegetables/Greens/Salad Foods

1.Alfalfa sprouts

2.Artichoke hearts

3.Arugula

4.Asparagus

5.Avocado

6.Beets

7.Bell pepper

8.Bibb lettuce

9.Broccoli

10.Brussels Sprouts

11.Butternut squash

12.Cabbage

13.Capers

14.Carrots

15.Cauliflower

16.Celery

17.Chards

18.Cole slaw

19.Collard greens

20.Corn

21.Cucumber

22.Edamame

23.Eggplant

24.Endive

25.Fennel

26.Garlic

27.Grape leaves

28.Green beans

29.Green peas or split peas

30.Hearts of palm

31.Iceberg lettuce

32.Jicama

33.Kale

34.Kimchi

35.Leafy greens

36.Leeks

37.Mushrooms

38.Mustard greens

39.Okra

40.Olives

41.Onions (all)

42.Parsnips

43.Pickles

44.Potatoes

45.Pumpkin

46.Radicchio

47.Radishes

48.Red bell pepper

49.Red cabbage

50.Romaine lettuce

51.Rutabagas

52.Sauerkraut

53.Shallots

54.Shredded cabbage

55.Snow peas

56.Spinach

57.Spring mix salad

58.Sundried tomatoes

59.Sweet potatoes

60.Tomatoes

61.Turnips

62.Pickled Vegetables (unpasteurized)

63.Winter squash

64.Yams

65.Yellow peppers

66.Zucchini

67.Spaghettii squash

You can add tasty flavors with anti inflammatory foods in healthy oil, vinegar, butters, broths, and condiments.

And adding prebiotic veggies such as asparagus, onions, and garlic help the gut.

These are some prebiotic food ideas along with fall apple bundt cake recipe. Also enjoy anti-inflammatory vegetable soup, healthy Game Day potato skins, an easy veggie breakfast frittata, and homemade zucchini fettuccine.

Additives – Flavor for Anti Inflammatory Grocery Foods

68.Almond butter

69.Apple cider vinegar (organic with the mother substance)

70.Avocado oil

71.Bone broth

72.Coconut oil

73.Cod liver oil

74.Ghee

75.Grape seed oil

76.Horseradish

77.Miso

78.Mushroom broth

79.Olive oil

80.Peanut butter (all-natural)

81.Salsa

82.Sea salt

83.Sesame oil

84.Sunflower oil

85.Tahini

86.Vegetable broth

87.Vinegars (white, red, balsamic, etc.)

88.Walnut oil

89.Wheat germ oil

🛒 You can gather and check out some anti-inflammatory food ideas in this article link. Here is a moist coconut oil chocolate banana bread recipe

Nuts/Seeds

Nuts have healthy fats, protein, fiber, minerals that make them anti inflammatory foods and make great snacks.

90.Almonds

91.Brazil nuts

92.Cashews

93.Chia seeds

94.Flaxseeds

95.Hemp seed

96.Macadamia nuts

97.Peanuts

98.Pecans

99.Pine nuts

100.Pistachios

101.Poppy seeds

102.Pumpkin seeds

103.Walnuts

Seafood/Protein

As anti inflammatory rich foods, seafood and fish are good sources of minerals. And certain lean proteins as well as eggs help with daily energy.

104.Anchovies

105.Chicken

106.Chili

107.Cod

108.Fatty fishes

109.Flounder

110.Pasteurized Eggs

111.Grass-fed beef

112.Grass-fed lamb

113.Mackerel fish

114.Organic chicken

115.Oysters

116.Salmon

117.Sardines

118.Scallops

119.Shrimp

120.Shellfish (clams, mussels, crabs, lobster)

121.Tempeh

122.Tofu

123.Trout fish

124.Tuna

125.Turkey (uncured)

You can try salmon salad (no mayonnaise), seafood paella,

Fruits

Fruits contain Vitamin C which is an antioxidant and water-soluble to the body. Tropical fruits like kiwi and citrus fruits are highest in Vitamin C.

126.Acerola cherry

127.Apricot

128.Bananas

129.Bitter melon

130.Blackberry

131.Black currants

132.Blueberry

133.Boysenberry

134.Cantaloupe

135.Clementines

136.Coconut

137.Cranberry

138.Dates

139.Dragonfruit

140.Elderberry

141.Figs

142.Gooseberry

143.Grapes

144.Grapefruit

145.Green apples

146.Guava

147.Honeydew melon

148.Kiwi

149.Lemon

150.Lime

151.Mango

152.Melons

153.Nectarine

154.Oranges

155.Papaya

156.Passionfruit

157.Peaches

158.Pears

159.Persimmon

160.Pineapple

161.Pomegranate

162.Plums

163.Prunes

164.Raspberry

165.Red apples

166.Red currants

167.Rhubarb

168.Spelt berry

169.Star fruit

170.Strawberry

171.Tangerine

172.Watermelon

Here are a few cool fruit recipes:

Watermelon mint salad

Rainbow Meringue Pie or Pavlova

For a sweet tooth, you can also try low-sugar desserts like a gluten-free Pumpkin Pie and other desserts that use natural honey, maple syrup, and fruits as light sweeteners.

Grains

Whole grains are anti inflammatory grocery foods and good sources of B-vitamins that we need daily, and that work together for our complex bodies to function.

Whole grains keep the bran (fiber), germ (vitamins such as B and E), and starchy endosperm. Look for minimally processed and “whole” in packaged ingredients.

173.Barley

174.Bran cereals

175.Brown rice

176.Buckwheat

177.Bulghur

178.Cous cous

179.Farro

180.Grits

181.Millet

182.Oats

183.Popcorn

184.Quinoa

185.Sorghum

186.Sourdough

187.Spinach pasta

188.Sprouted bread

189.Tricolor pasta (with vegetables) like zucchini pasta

190.Wheat berries

191.Wheat tortilla

192.Whole grain pasta

You’ve probably heard that you can add years to your life if you eat beans weekly. Plus, they’re easy and inexpensive anti inflammatory foods to find.

Beans are types of legumes as are lentils, chickpeas, and peas are healthy additions to any diet. There are 20,000 different kinds, most of which we don’t see in the grocery places we shop.

Beans/Legumes

193.Black bean

194.Black-eyed peas

195. Cannellini white beans

196.Chickpeas (or garbanzo beans)

197.Kidney beans

198.Lentils

199.Lima beans

200.Navy beans

201.Pinto beans

Spices are considered high anti-inflammatory grocery foods. Many have polyphenol compounds and some work together like black pepper and cardamom.

Within their tiny molecules, within the spice and herb aroma are the potent fighting antioxidant compounds that fight cell free radicals. Spices are usually the dried parts of the plant while herbs are the fresh parts like leaves.

You can enjoy this baked garbanzo bean pie.

Spices/Herbs for Anti Inflammatory Dishes

202.Allspice

203.Anise

204.Basil

205.Black pepper

206.Cardamom

207.Cayenne pepper

208.Chili pepper

209.Cilantro

210.Cinnamon

211.Clove

212.Coriander

213.Cumin

214.Curry

215.Dill

216.Ginger root

217.Marjoram

218.Mint

219.Nettle leaf

220.Nutmeg

221.Oregano

222.Paprika

223.Parsley

224.Rosemary

225.Saffron

226.Sage

227.Sumac

228.Tarragon

229.Turmeric

Dark chocolate is a nice anti inflammatory food treat. Look for over 70% dark chocolate. And if you pair with raspberries, you’ll have superfood healthy benefits.

This is a list of rainbow spices 🌈 to choose from to brighten up your meals.

Also, these are some of my favorite spice ideas and for the holidays.

Dairy

230.Dairy that has probiotic, benefits the gut such as some cottage cheeses

231. Reduced fat yogurt (2%)

232.Greek yogurt

Other Anti Inflammatory Foods

233.Dark chocolate (cocoa)

These are some easy decadent chocolate recipes to try:

No-bake cocoa peanut butter chews

Soft serve chocolate ice cream

Total eclipse healthy chocolate cake

chocolate eclipse cake. — Turn healthy chocolate cake to a planet-worthy dessert. 🌎

Anti-Inflammatory chocolate mousse

Gooey center chocolate cake (like the fallen chocolate souffle served at the corporate parties I planned).

low glycemic index chocolate cake — You can make these low-glycemic index gooey center chocolate cakes.

And finally, some anti-inflammatory beverage ideas:

Hibiscus berry tea

And, other cool healthy beverages.

Blue matcha tea layered drink

…and watch changes like the blue ocean. 🌊

🧉 You can also make anti-inflammatory healthy smoothies and easy Magic Bullet recipes.

🍓 And, you may like the comprehensive 50-Page Anti-Inflammatory Food Guide with easy food lists you can print out for your anti-inflammatory food grocery shopping and meal planning…

💭 And so based on food and nutrition research, you can fully answer the question: what exactly makes food anti-inflammatory?

Anti-Inflammatory: Healthy Foods Made Easy

You can learn more on balanced foods and an anti-inflammatory lifestyle in my weekly healthy and happy blog. 🎉

Glycemic Index, Vitamins, and Minerals (Vs. Diets)

Glycemic index is an anti-inflammatory measurement good to find a variety of healthy foods.

The first time I learned of the concept of a food’s glycemic index, I was intrigued by the idea of lowering blood sugar spikes as a healthy good food consumer, and a sugar lover at the time.

…And learning that dark chocolate (like that used in my baked dessert photo above) has a lower GI score than milk chocolate, puts a smile on my face. 😊

The opposite of… feeling hangry and light-headed energy with low blood sugar, that I’ve felt before too. And make GI talk relevant for so many.

Glycemic Index (GI) measures how food carbs affect blood sugar as a nutrition score indicator. It has been around for decades, but still isn’t a common household food tool used today.

But I DO think it will be a well-known future nutrition trend for 3 big reasons:

-Diabetes rates around the world are on the rise, and most cases we know are preventable through lifestyle changes (where food can have the biggest impact).

-Glycemic Index brings awareness to the order of foods you eat based on blood glucose spikes and glycemic response. And also how foods can impact inflammation.

-The growing mention of gut health in our modern news, and as we approach newfound scientific discoveries on gut-brain health. Progress being fueled by more data and scores.

There’s no shortage of healthy research progress that keeps us on our toes.

And yet, today the Glycemic Index is not even on the daily radar for most of us that consider ourselves health-conscious.

We’ll read the Nutrition Facts label and how many carbs are on a food package. Many of us pay attention to macros and calories. But we don’t consider the Glycemic Index score mostly because it’s not on the label, but is now on your map if it wasn’t before.📍

The tricky part is, GI scoring with accuracy is complicated.

Here are a few examples why…

If you eat unripened green bananas compared to the ripe, mushy ones that are preferred in a smoothie or banana bread recipe, the GI score improves.

Ah… and a banana has no Nutrition Facts label. A banana is a banana, and best to keep it simple.

Or if you eat a salad before the higher Glycemic Index ranked food item like a potato, then you can create a nice fibrous buffer cushion that your body likes. Then, if you eat the potato skin (cushion cover), even more so.

…But like with a bed pillow, people have different responses, so the scoring is different per individual. Each body keeps different scores.

But Glycemic Index info. (that let’s be clear is not available on a food package item today) would help us, consumers, to put relevance to the order in which we eat foods and what we choose to eat.

And bring awareness to us about what’s overall churning good in our gut from our internal healthy body’s perspective.

We’d make some better healthy food choices besides what our minds tell our taste buds we want.

And well… we would be better informed.

And that’s how progress works, as we’ve come a long way…

For me and those in my U.S. generation, the 4 basic food groups literally changed overnight to the Food Pyramid of 23 servings per day by the time we were young adults.

Without the internet, I learned this in school with many others. There was always some undesignated student who casually made big news announcements around the lockers during class breaks.

That was our modern social media news medium (post styrofoam cups with a string era). 😁

And that specific news was a massive dietary recommendation disruptor. The shock was the stark contrast, from basic eating to grazing on food all day like a cow chewing grass.

Adding convenience foods could be a solution just to fit in a serving about every 1.4 hours you were awake. You could eat 23 almonds as one serving… then you would have 22 servings left to go in other food categories. But then the other snag was, back then, nuts and all fats were put in the “eat sparingly” category. That was a ‘lil nuts. 🤪

So with all that stacked up against meeting new dietary goals, the health-conscious supplemented with vitamins. Organic foods weren’t popular yet, so food quality wasn’t as important as type of calories that are still important.

And diets existed back then, and they meant eating less and less fat to lose weight, that’s more or less like today.

And there were new (but different) diet fads coming out similar as today. Here today, gone tomorrow.

The Atkin’s Diet comes to mind as every year there’s a ridiculous hot dog eating contest, that’s anything but healthy.

Many diets in general for losing weight out there are health dangerous long term. They cut off calories and starve the body from essential vitamins needed to function.

And while they’ve changed, they haven’t solved the problem.

And makes you wonder…

Why haven’t diet plans gotten smarter?

The Diet Problem: Modern Diets Are Missed Opportunities

The word “diet” has two meanings regarding meal references in the English language. Going on most diets (eating less to lose weight) is often a missed opportunity for nutrients and healthy food calories. Elimination diets are ways to scale back that are meant for a season or a few weeks.

While eating a healthy diet is a positive way of looking at (enjoying) meals and energizing the body for life. So in one “diet” meaning, it subtracts (e.g. most food is bad); and in the other, it satisfies and sustains life.

The Solution: You can find a happy medium in eating less with a healthy diet and making healthy eating habits.

Because from our decade’s past diet lessons, we know yo-yo diets backfire as we eventually want the foods we tell ourselves we can’t have.

So, choosing one that isn’t long-term restrictive that works for your body and tastes is going to do you best.

Like no-rules vitamin-rich antioxidant foods and meals that can be dressed up with anti-inflammatory flavors and spices.

Because even healthy restrictive diets don’t always translate or work well.

Like a Paleo diet today doesn’t suit many of us like it did our ancestor’s generations. We can love a grandmother’s recipe, but their ingredients were processed differently than the same written ones today.

And earlier cavemen’s processes of cooking fresh quality meat over a fire from free-range sources is not the common feedlot mass production we have today.

Despite these lesser quality food process changes, food today is helping our generation’s lifespans because overall the nutrient-dense food options available to us help offset what our ancestors couldn’t get into their bodies.

They lacked sufficient vitamins that come from foods. And one good way to get daily needed vitamins is in complex carbs available comparatively abundantly to us these days.

So, cutting out minimally processed whole grains that come in a bag or box and that carry the most natural vitamins of grain options, is a healthy miss.

The point is, that many of the lose-weight diets today are trying to cut out most carbs.

Kinda like how nuts I mentioned above were once deemed as bad because they’re fat (and there was no healthy fat category), and now starchy carbs are marked as the bad calories.

When actually complex carbs give us energy and essential B vitamins we need for daily life and I think essentially undermentioned in today’s healthy conversations, along with the Glycemic Index ones that I started with.

Keeping foods like sprouted bread, quinoa, barley, tri-color pasta, and rice in the diet are good ideas. And some fit nicely in a pantry.

Plus, they’re good sources of fiber that’s helpful for any diet.

And provide often forgotten about minerals that work with vitamins to make you and I tick.

Vitamins and Minerals Smart Knowledge

If we only read the vitamin and minerals food label section on packages, we miss the opportunity to apply and reap food vitamin-mineral synergies that optimally keep the cylinder wheels turning in the body when they’re purposefully taken together.

If you’re curious about vitamins, minerals, and Glycemic Index and getting quick knowledge in those areas, they’re part of the anti-inflammatory food list.

And speaking of love, a sustainable, life-giving diet is a healthy approach to life (and to keep a consistent, year-round healthy weight if that’s another goal).

The best part is you get to choose from so many diverse and delicious healthy foods… AND they have anti-inflammatory protection benefits.

…So your relationship with food can’t be much better! I’m gonna pop some polyphenol-popcorn over that🍿

Plus, some common healthy foods are anti-inflammatory “super” foods that go beyond antioxidants and polyphenols.

They also have high protein, fiber, vitamins, and/or minerals that help the body function better in more than ways than just one.

To me and you (…maybe?) who is passionate about healthy eating, it’s a no-brainer choice to make anti-inflammatory meals.

And over the past couple of years, as I’ve been contributing to writing food articles for health and wellness publications, I can dig into new research and appreciate healthy food innovations on the horizon, which gives us more to look forward to in our future new world.

Look out for more super at 100 (Centenarian) secrets and evidence in our daily news.

Super Centenarians are living proof and our hope that it’s possible to live optimally in old age and not miss a beat with tasty-nutritional meals, so we can enjoy the moment.

They teach us how to spruce up their anti-inflammatory meals so they’re deliciously prepared and flavored with spices. They do more from their natural lands, with less.

Next time, I’ll share some good tips on how to save grocery money with healthy eating, especially with all the grocery food prices and availability changes (yikes!) impacting us all.