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Healthy Habits Today Matter Big-Time for Tomorrow

Healthy habits matter today big time for results tomorrow. And we can get a good dose of influence from the Blue Zones (discovered by Dan Buettner), where their habits feel like worlds apart from our modern, Western world.

But we can adopt their healthy ways. And I share a few of mine below along my journey including a healthy potato habit I have. 🥔

blue zones healthy habits.

As for healthy habits, I’ve been eating whole-wheat bread and foods since I was young. I don’t think I ever had a slice of white sandwich bread. It was wheat, rye, or pumpernickel… but never white.

Whole wheat cherry glace pancakes with frozen Greek yogurt for Sunday brunch! 🥞

I’m so glad I didn’t let those past years of dissatisfied field trip bag lunches hold me back. Those and other healthy habits are happy keepers.

Below you’ll learn about some Sunday brunch inspo that came from healthy habits and endings too.

And what you create as eating healthy habits today becomes your tomorrow’s habits. And can be part of happy memories.

Some of them stick around from when you were younger, and still work. They need no replacement.

When I was younger, working smart was en vogue. Why?… je ne sais quoi. 

Maybe we were trying to learn how to cut corners? But working hard never went outta-style. Work was (and is) what made the world go round but talking about grunt work especially would be like going rogue.

And today, in a sharing society, we learned that there are no shortcuts. The good stuff is in the work and comes from the working hard process. So glad we kept the healthy habits. 🌱

And even the tough work proved useful for growth and experience.

Especially when we’re young, we need all the experience we can get…

In those years, I walked everywhere. I had no wheels. I walked to the bus, to the dentist, to school, on the paper route, and to my friends’ houses.

And when my high school friend got a new set of wheels, a brand spanking new red Cabriolet convertible for her 16th birthday, she offered to pick me up in the mornings to take me to school. It surprised me when I turned down that exciting offer.

My young mind told me that I shouldn’t count on that routine. Our young intellects were at work even when we weren’t fully conscious. 😉

And in a higher gear, I knew I made the right choice. 

At that moment I solidified the habit of counting on myself… and not taking shortcuts that breed laziness. 

No lazy (Kapha) mind is a better mantra…

And a good way to break out of that mold is to exercise even when we don’t feel like doing it. You always feel better after the burn.

An easier way is to step outside. Because there you don’t feel the sting. You don’t count calories burned. Your wristband does it automatically for you.

And you breathe in new air and let your senses do the rest.

And when you naturally go up and down steps, you’re doing exercise without having to convince your brain to work. It’s automatic to your mind and legs.

Simply, if you want to get to where you’re going, you need to take steps… or even better, the stairs.  Fair, right?

Too often we automatically think of exercise as cardio and keeping up our heart rates. That’s just one type.

And the kind that makes a difference will be the exercises and moves you do.

Another habit area is consistently showing up.

Your presence becomes known. And you’re seen as someone who’s accountable and takes the time to be available. We all like to know people like this.

It’s a form of welcomed dependability. 

And there are ways we all can be consistent whether it’s online or in-person. And where we can be part of our community.

For some years, I was part of organizing a regular brunch group. It fit what I was doing. I was helping others plan their hosted events, so why not host my own? It was volunteer mixed with fun healthy habits.

What made the group special was that we (I had a co-lead with me) opened the event to everyone. There were always newcomers to the group and the DC metro area. And the restaurant of choice had to set up several tables.

It was fun to try out new local restaurants including swanky Michelin Blue Duck Tavern places, historic National Press Room restaurants, and mod-deco fare ones on the Potomac River. Many celebrated Cherry Blossoms 🌸 like this one (speaking of en vogue): 

And we met restaurateurs like this distinguished chef who put foodie restaurants on the maps in the 90s before Jose Andres.

Restaurant lunch time for brunch isn’t usually busy like dinner so that was a good fit for all. And being plugged in that way became part of healthy habits that season.

And during those years, as a theme, I was also inviting my own bunch to the restaurants where I ran the group events.

Similarly, if you take a look at your healthy habits, you’ll notice some repeats. Your regular habits that stick become what sticks out in your life tomorrow and years later.

Taking inventory of your healthy habits will help show you the gaps so you can have a fulfilling life.

You can consider:

Where are you spending most of your time?

What do you wish you were doing more of?

Are you plugged into your local community in some way?

How are you helping the world?

Just some food for thought as you go about your week.

For anti-inflammatory food shopping inspo, check out this 200 anti-inflammatory food grocery guide/list. 🛒

And these spuds could be part of your healthy habit start.

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Healthy Loaded Baked Potato Skins

This used to be one of my favorite lunch meals when they had a loaded potato fixins' bar at my work. The skins are often tossed out and are loaded with fiber and vitamins that can be cooked, baked and enjoyed in our daily meal healthy habits!
Course Side Dish, vegetables
Cuisine American
Author Brandy @ Healthy Happy Life Secrets

Ingredients

  • Russet potatoes (or favorite potatoes)
  • Greek yogurt
  • Herbs (chives, thyme, and/or tarragon recommended)
  • Alliums (scallions or minced onions)
  • olive oil (optional)

Instructions

  • Cook your potatoes until soft on the stove.
  • Cut each potato in half and face down halves on baking sheet drizzled with a little EVOO if you like.
  • Bake on 350°F until browning occurs.
  • Let potato cool sligthtly and then add your healthy Greek yogurt topping and herbs to garnish and enjoy!