McDonald’s Breakfast Ideas You Can Make Healthy at Home

McDonald’s breakfast menu items is something many of us grew up with as it was fast and filling on-the-go. And decades later, it’s still a part of my Happy Meal youth memories.

With whatever opinion you have of McDonald’s, the golden arches is popular because it’s fast, inexpensive, and fills you up quick! The McDonald’s breakfast menu hasn’t changed much over the years and the 760-calorie Big Breakfast hasn’t changed much over the decades.

Everyone in America grew up seeing the golden arches. It’s also an American icon around the world and a convenient and consistent option if you’re on the road.

I haven’t had a need to drive-thru one in ages…

But, the fast-food franchise provides food value to millions each year. You wonder how they would cover the cost of ingredients with a McDonald’s breakfast dollar menu if they didn’t serve millions each year.

At home, you’re smart to make your healthy breakfast every morning, and they do have some great ones modeled after McDonald’s popular breakfast menu… yes, healthy options!

If you want to have a low-sugar breakfast, you pretty much have to come up with your own prepared menu meals where convenience is your fridge and pantry cupboards.

…And here’s how you can create your healthy-inspired McDonald’s breakfast without much effort. You can choose from the following high-fiber options…

Egg McMuffin – Sautee potatoes and scramble eggs and serve on sprouted Ezekiel bread (optional: add cheese). I think this version is so much more delish as it’s homemade and sprouted bread is wholeness…  more nutrish than an English Muffin. And if you want to give a ‘Lil French gourmet taste, add a sprinkle of tarragon — that’s the secret ingredient that upscale restaurants use.

Hot Cake and Sausage – Make whole wheat or buckwheat-based pancakes and then add a drizzle of honey. Add bananas, blueberries, or dark chocolate chips with 70% or more cocoa. Skip the heavy sausage patty and make a high fiber black bean cake that can be so tasty and make you feel lighter (and keeping your morning routine bathroom life regular).

Sausage Burrito – Black beans and rice burrito is the same concept, and instead of a high-calorie corn tortilla filler, use a piece of whole wheat pita bread you can easily bake at home when you’re tired (or sprouted wheat) sprouted wheat toast to gain energy and fiber.

Strawberry Banana Smoothie – This is a newer item on the McDonald’s breakfast menu as smoothies didn’t become popular until after the 21st century began. It was all about the high calorie milk shake.

To a smoothie, add a frozen or fresh strawberries depending if they’re in season Add a banana that has fiber, and almond milk or oat milk. Or substitute the vanilla, strawberry, chocolate shakes with your favorite protein powder. In any of these options, the experience is like night and day to your body and the taste is not that different from a sugary smoothie.

Orange juice – OJ skip, O-K! The added concentrated sugar you and I grew up with doesn’t help your day. Combined sugar and acidity are hard on the stomach. Opt for a gentler to your gut option. Make your own fruit juices using a whole orange with water that only takes a few minutes. You can also make your own lemonade or limeade with whole fruit.

The best part is you probably won’t even like sugary fruit juices after you make the switch. You re-train your tastes and that helps your health and your daily moods as you don’t have additional sugar sitting in your system.

If you’re debating whether to eat something for breakfast, and planning to have a beverage other than water or milk,  it’s a good idea to cushion your stomach lining with food first.

A typical American drink breakfast with coffee and OJ together with a meal is bad news for your stomach. 

Regular coffee has high acidity and espresso is a no-no for sensitive stomachs. Cold brew coffee is better because of the process leaving less acidic grinds. Your stomach also hasn’t had a meal in 8 or so hours, so a snack is usually in order.

If you’re in the habit to feeding sugar cravings for your breakfast morning,  make yourself a quick smoothie or prepare no-added refined sugar granola to munch on so you get your sugary fix without all the sugars loaded in pastries.

And if you’re a Vata 🙋🏻‍♀️, then you’re likely to want to switch up your foods from time to time and daily. If you’re not sure if that’s you, you can better know by this preference alone as Kapha and Pittas don’t need to constantly change up preferences. It’s not an ADD disorder in case that’s a worry.

The Vata breed simply prefers to have variety. So you can have a few options available to feed your Vata preferences and don’t get in a rut.

To Dairy or Not?

You can find shelf-stable almond, oat, and coconut milk is a good staple to have in your pantry. I found that having non-shelf stable milk around (besides being an evolving dairy no-no) was stressful with an expiration date where he milk can go to waste.

Making a parfait with a Greek yogurt with probiotics (good bacteria) is also a good start.

It’s all a balance.  And that’s with sugar too…

Low Sugar Breakfast Foods:

Create a yogurt parfait with lower sugar and granola– Chobani Complete or Fage are around 7 grams of sugar per cup compared to double that amount or more. Then add dry oatmeal. Or if you take a few extra minutes, you can toast Quaker Oats Old Fashioned in your oven with honey as the binder.

To make granola cereal clusters, simply bake one layer on a baking sheet in your low-heated oven and mix with your favorite dried fruits like raisins a few spoonfuls of honey, and a drizzle of vegetable or canola oil (less is more). This becomes healthy-ish compared to high sugar cereals.

Believe me, for a sweet tooth like me (…is that you too?), I could eat a baked good and feel sweet happiness, but then as the effect wore off I’d be feeling bad because of all the leftover empty calories and indulgent skin-crawling sensation. This awareness seems to happen more as you age.

Many of us experience this as part of sugar’s dire consequences, and we don’t always immediately associate it with the sugar in our lives. Eating sugar unaware, if we’re not careful, can become an unhealthy habit. The more we indulge, the more we want.

A small sugary taste can be all you need to satiate your sweet tooth, but skipping sugar is the better option.

Or you could bake orange scones with no-added sugar.

You can also remember to do a weekly healthy drink, like a green tea smoothie so you can add more plant-based and yes, veggies to breakfast. That’s one you won’t find on a McDonald’s breakfast menu.

Green tea has caffeine and polyphenols that are good for heart health. You can add a dash of lime juice and a handful of wild blueberries for a spritzer. Or enjoy a simple green smoothie with banana or yogurt to thicken in a few minutes. And that can prep you for your veggie start like this Easy Veggie Breakfast Frittata.

…where both your mind and body start the day happy (with your new breakfast happy meal)! 😊