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How Ayurvedic Habits Are Useful (Part 1)

Ayurvedic habits was introduced to me 13- years ago to date when I embarked on a new healthy way of doing life. Yoga was still a new concept to the western world. And I was about to start my first blog.

ayurvedic habits

Those were the days before personal awareness, #metoo movements, and before western Ayurveda ways caught on with some (like me and maybe you?).

I’d been striving for balance ever since the day I realized I didn’t have any, and in my memory as far back as when the popular Friends sitcom show first came on.

Those were pre-internet days where you never saw a laptop at the Central Perk television set or anywhere for that matter ☕️

You and I can laugh at the wired phone cord that would be fun to untangle now. Phones back then weren’t wireless or smart. And watches were used to just tell time.

Technology and life are interesting in how it’s constantly evolving, and never going backward. Along the way, your tastes and wants can also change as you grow up.

I’m not a traditionalist,  so I lean towards growth and doing things differently. 

…but I started out on a traditional college to the corporate work-life path (with no work-life balance). And through life’s swerves, hidden turns, and purposeful career switching, I gradually turned around the tide.

You know when you don’t have the life you want when you run into dead ends, and that makes you search for the unknown. You know there has to be better if you use the right optimistic attitude. That btw, teaches you to steer away from sarcasm and Murphy’s Law thinking that was common during the Friends and Seinfeld show era.

Starting out in my career in hotel catering management taught me that not filling hotel rooms with guests was the biggest (opportunity) cost to the bottom line. I carried that way of thinking into my life even back then when I wasn’t aware. I realized not doing my highest and best use (that was taught in college) was my biggest loss.  

That concept became my motivator to leave jobs I was unhappy or miserable with that had no rewarding path I could see for personal growth or in their business improvement.

In my late 20’s I wanted work-life balance, and to end the 50-60 hour workweek rut I was in walking around like a zombie in my downtime, that I started out with. 

I kept the mantra running in my mind that I would not get my time back…and when I saw no way out, I found a way out. 

And that’s how I switched industries into corporate tech office work. There I experienced newfound balance, and after I got a taste of that, I wanted more.

I went from not-so-healthy to balance, healing, and eventually wholeness. It was an overnight change that took over a decade.

And somewhere in that mix, the economic downturn hit where I went back to where I began in hospitality work. I had changed but the industry had not, so I moved on yet again.

And that’s why I believe for everyone, Life is meant to get better despite the curve balls thrown at you.

Yes, you age, but you grow wiser and smarter. And you can adopt the right attitude if you help yourself to get there. I would never want to go backward in time.

…and I know now time can be underrated, and that it’s our most valuable asset (especially as you enter your 30’s and beyond).

I also now know that time is well spent when all 365 days of the year, I practice healthy and happy balance (that means green smoothies, food variety, and never changing Strawberry Twizzlers!). Plus, daily reset and renewal, and Ayurveda prevention and restoring ways.

….And that last one is what I’m most proud of for taking care of my body and mind.

Learning Ayurvedic habits was a new concept for me as a mid-adult who had lived around suburban malls and eating prepared foods in popular restaurants (and some that I couldn’t resist as I marketed their foods).

So then when I switched to Ayurveda I had choices (it’s not a diet, as I don’t believe in those). It encourages you to lean into your body’s natural desires, and often those are against the popular culture desires or what you think you want, like restaurant food (where you have no control over the cooking and ingredients).

I like to think of modern, western Ayurveda as a flexible lifestyle where you choose balance. You have a healthy plan and you enjoy what you like that you don’t regret.

For example, you won’t see me ordering or drinking a coffee drink with 53 grams of sugar. If it starts out that way, I will order most of the fat and sugar off, or just choose a black cold brew. That’s how I roll.

And that’s an ingrained habit.

But someone may say, “that’s no fun.” And I would say, “it is for me. I want to feel and look good, and for a long time. Then I can have more fun!”

We’re a much more health-conscious society now, but you still have critics and that can be the one sitting on your shoulder giving you internal debates on choices. 

These days, I prepare at least 80% of my meals (and 100% in the past year). And Ayurvedic habits have helped me with balance, prevention, and restoration. And they can help you too!

Western Ayurvedic Habits

The Ayurvedic habits I do are not new to our western culture like they would have been a few decades ago. Like: the neti pot works for preventing sinus infections and doing regular yoga helps with balance, flexibility, and strength building.

Sanskrit is not my native or secondary tongue, so some rituals I’ve walked into that I wish I didn’t. Like: incense (…you might as well smoke a pack of cigarettes.. thankfully you rarely run into either and if it’s a certain church occasion where incense is, you know to expect it).

Another less than desirable one is chanting, like in a new yoga class that gives me an eerie feeling. I don’t participate.  The mystical woo stuff doesn’t woo me.

I like to have my feet planted on the western ground unless I’m doing fun acrobatics (photo up top and here). Just kidding.

ayurvedic habits

So some Ayurvedic habits and ways stuck with me and some didn’t, and from the beginning so I knew that they were meant (or not meant) for me.

And if you’re trying to figure out what Ayurveda or healthy lifestyle works or would work for you, then you can use your preferences as a natural guide if you don’t have a coach or someone helping you.

Essentially, Ayurveda is what’s healthy and natural to you, your body, and mind-body, so you can’t go wrong if it’s a healthy choice you like.

And when creating Ayurvedic habits, some habits need more practice to fully adopt than others.

In his NY Times bestseller, Atomic Habits, habit advice expert, James Clear, describes that habit stacking is an easier way to have a habit stick.

An example of this is: I conveniently have a yoga mat rolled out near my bathroom with a side door, so that I can do a few yoga stretches before I start my day and after brushing my teeth (habit stacking). For some people, that’s enough of a reminder to create a habit.

But for a heavy Vata mind-body where routine (and sticking to the same way) is not a natural friend, I tweaked this idea to work for me…

A few days later after the novelty of the yoga morning activity wore off (and the habit broke), I rolled up half the mat, which triggered me to see the mat change when I had to look down so I didn’t trip over it.

That reminded me to do yoga. And then slowly but surely I didn’t need to look down anymore because I knew where the roll ended. So I then took the half-rolled-up mat, and rolled it back down, and then rolled it in a different way several days later. I mixed it up. And now I have a mat under the mat to keep things interesting… and to keep me interested. That forced the habit to start, so it had a chance to stick. 

I then reinforced the habit further with a set alarm. ...Phew! That was a lot for just one habit. But it’s worth it.

And you know what’s worth it for you, what works, and what it takes for you to create a habit! The harder part I think is figuring and finding out what habit to even start. And, knowing why you’re creating a habit.

Overall in the long run, when you do better habits, this keeps the healthy balance. You also improve and run your best marathon.

This is also how you keep growing. Keep trying new things (a Vata’s motto) until it becomes unhealthy or non-serving. Then in awareness of what you previously tried and want to improve, tweak again. 

A good goal is to find what makes you happy, healthy, and whole, because without good physical and mental health, you can’t really optimally grow and contribute in your highest and best use way (maybe this is important to you too).

In the beginning, when I was forming Ayurvedic habits and concepts, I still felt stress or anxious even though I knew how to restore those feelings. I just hadn’t practiced enough. 

And then I learned what worked for those symptoms and that became old hat like learning to ride a bicycle. And then I would feel other emotional symptoms like feeling irritated or judgmental. So then I fixed those.

While the symptoms were obvious, the changes were subtle (going in and out of moods). In those cases, I could’ve chosen to do nothing.  And that’s what I think most people choose.  

But that my friend (if I can call you that)…  is not the highest-quality life, and maybe even semi-existence. I know because I lived that way in my no work-life balance-joy-robbing time that I will never go back to…

Feeling down, self-(fill in the blank ____),  or negative thoughts and other big mood swings taking up mind real estate during prime leisure time and at night. But, I guess I was aware enough to do something about it. There’s always a silver lining. 

For me, it would start with getting internally upset, angry, or irritated about something… and on and on it would spiral out of control spewing in my day and mood. 

And I know that’s how a lot of people operate some of the time. And, that’s too much time!

There’s a much better way. 🎉

Transforming these ways has been worth going through the trials (to not lose any more valuable time), so that some of the time, becomes rarely or never when we learn better habits and ways.

These days, I choose peace. It’s a habit. Like most people, I have emotions running all the time and even more thoughts. And you can’t control how others behave towards you and some situations that happen to you. But you can control how you respond and react. So that’s what I do (and I encourage everyone to do that, so we can live our best lives now).

Ayurvedic habits allowed me to tap into daily peace, joy, and love that I already knew was there. That sounds so cliché and Hallmark card-ish, but that’s the nitty-gritty truth and what good habits can do for you.

You can get happiness (joy). Because if you find those things in you, your wants and feelings change. So the secret ingredient is getting healthy control over your thoughts and feelings. Letting go of the negative, and holding on to the good. And you can more easily get there if you’re healthy and balanced.

When you can remove (and nip in the bud) non-productive or toxic feelings and moods as soon as possible, you can avoid mental stress and stress on the body that can lead to inflammation.

And maybe that’s why I’m passionate about a balanced life. Because I know it’s in the palm of each of our hands and the ticket to true life’s success and happiness.

It took me not having it to discover it in a much deeper way.

So when I tested out new habits from the better information I gathered, I found it worked like a magic wand over the imbalances I had. It was like a magic pill without any pills or drugs. I didn’t know I had so much power to control.

Thirteen years in, it’s very easy for me to tell what’s happening in or out of balance for the mind by actions, and for the body by symptoms. And since my 20’s I’ve always been discerning and aligned with living balanced as my compass pointing north.

But I know not everyone is like this and many do better with boundaries and strict rules. And some do better with something they can relate to, like this car and body analogy…

Car and Body Analogy

Your Body is Like a Car (except it’s so much more valuable and you only get one in your life).

When you’re getting your car regularly maintained, the car shop can ask a few questions, and they can tell what’s wrong based on the slight off-ness.

All cars are not exactly the same as no one body is alike, even though you and I could both be Vata.

And all cars have wheels and need energy to run. And all our bodies alike have the same running parts like a heart, brain, and skin, with different product needs. Like, we all need moisturizers but in varying degrees to our dry vs. oily skin, and the ingredients that our specific skin likes.

And certain things happen as we travel around, like our bodies age and a car gets out of alignment with mileage and wear and tear. But the symptoms can appear the same. That’s why a doctor or a mechanic can diagnose ailments from inflammations or problems down the road.

And we humans living in our bodies can diagnose and restore our non-serious body irregularities.

When you have Ayurveda habits, you are intentionally preventing stress or letting your body get aggravated.

Next week, I’ll share my specific ayurvedic habits and routines and talk about the Ayurvedic body type habit nuances. If you want to be notified when that and future blog posts come out, you can sign up in the upper right-hand corner of the main/home website page.

And, if you want to get information about how to restore your current body imbalances, take my  What is Your Imbalance Type? 2-minute body balance quiz.

ayurvedic habits

 

Experience Feeling Alive Every Day

Remember how you were feeling alive in your last dreamy vacation where you immersed yourself in a new culture you’ll never forget? Or maybe that was a staycation where you got time away for yourself to relax and do nothing, or just lay by the pool. I can relate to both!

And, I love rooftop views!

Beautiful rooftop view of Bologna, Italy

…When Life couldn’t be any better. Vatas love this Cloud 9 feeling from heightened senses in different places, Pittas love the getting back to productive routine, and Kaphas love their homey comforts and sleeping in their own bed again.

Life is good and one big harmony for everyone when you’re feeling alive and good again! And you can feel this way in all these different ways because you have all these traits in you (in varying degrees).

Wherever you are, take those feeling-alive dreamy vacation feelings with you. I do!

Sprinkle those joyful feelings throughout the rest of the 365 days. Here’s an example of a typical practice I have.

When I first start my workday, I look at a small framed piece of inspiring artwork in front of me (and I can take an inspiring desk calendar with me wherever I go). It puts a peaceful smile on my face. All is well. 🧡

I also keep a changing-up scenery screensaver on my computer. This is super important for a Vata! But if you like to see the same image over and over again, then find a framed image or words that inspire you.

For now, I have a Matisse postcard image in front of me that is just as good as if I took a look at the image in an original museum painting because I choose to see from the lens that I’m not missing anything.

Visuals are oh-so-important and especially so if you don’t have a vivid imagination. Colors play into the mix. That’s why people feel differently when they wear different color pieces of clothing. Do dogs react differently to different colors? You betcha!

I had one that loved the boldness of red (that’s the same color that bulls run to). And so do us, people. Except we’re a bit more refined and complicated with our color palette choices… more on that below.

As A Vata, if you are one like I am, you’re constantly changing things up and inspired to change at least the colors, if not the clothing style or the entire room (and hopefully your spouse or roommate doesn’t mind. Your dog won’t) 😉. Continue reading “Experience Feeling Alive Every Day”

Organic Cold Brew Coffee – Benefits and How to Make

Organic cold brew coffee is the coffee you can drink regularly if you’re a cuppa joe in the morning type of person and want to be more healthy.

Organic cold brew coffee looks like regular coffee.
You can use the information below s to make your organic cold brew coffee and routine. ☕️

Let’s break this down into two parts.

Brewed coffee (or the regular coffee process) yields a more acidic coffee than cold brew in the process.

So if you want a lighter feeling coffee with a medium taste, then cold brew has its body health benefits.

…And why I do organic coffee cold brew daily. 

Then, the organic coffee part is important because the bulk of coffee is sprayed with pesticides that we’re ingesting.

And if you’re noticing brain fog or blips in short-term memory has got you these days and you don’t know why, if you do drink regular coffee (cold brew or regular brewed) then the coffee could be the offender.

Switching to organic coffee for a month is a good idea to see if you feel a difference.

Organic coffee to buy can be more expensive and slightly harder to source, but you get to ask yourself what your health is worth and if you want to make the additional search effort.

These are just a few organic cold brew coffee benefits:

☕️ You can make and drink cold brew coffee faster than you can wait for hot coffee to brew (and wait for it to cool some).

I describe below 👇  how you can make your own below if you’ve never made before.

☕️ Cold brew also has health benefits. It’s less acidic through the cold brew process than regular hot coffee or espresso. This is good especially if you have a sensitive stomach or gut lining, and feel heartburn effects from coffee.

☕️ With cold brew, you may not need to eat your first meal first before your first cup as it’s more gentle and doesn’t need the food buffer.

…Many of us wake up groggy and tired, and we want our coffee first thing. But first we need a soft pillow of food in our stomach, that’s not the preference when you’re not quite awake and ready yet for eating.

So that’s where cold brew ROCKS… and is ready for you as you can make the day before or batches days or a week in advance and refrigerate!

☕️ If you gave up on coffee because it tears up your stomach or gives you heartburn, then cold brew coffee could be a good option so you can bring the healthy drink back. This point can’t be emphasized enough. ‼️

Or if you want a lighter cup of coffee during your day that won’t affect your sleep at night, cold brew coffee could be the way to go!

☕️ Cold brew coffee is great for hot weather days as your coffee is served cold. You make at room temperature and then refrigerate.

Making cold brew at home is also a mindful, relaxing activity. And it doesn’t have to end there…

If you know me, you know I like to zhugh up any food or beverages (probably from my catering background), so I’ll share how I do that too below!

What you will need for basic cold brew coffee:

-Ground coffee

-Mesh catcher (with a lip or rim)

-Coffee filters

-Spoon

-Water

-Deep bowl at least 6” high/deep OR pitcher with a large opening almost or just slightly larger than the mesh catcher diameter is ideal (but as long as most the mesh catcher sits inside the pitcher, it’ll work).

If you use a pitcher, you won’t need another pitcher to pour your finished coffee into as your cold brew coffee can go straight into the pitcher and fridge.

Cold Brew Setup:

Bowl: Find or buy a right-size mesh catcher that works comfortably for your cold brew coffee prep setup, where the coffee filter fits in easily.

Rest the mesh catcher to then rest on top of the bowl.

Set the coffee filter to sit in the catcher as flat or parallel to the table surface as best it can, so you don’t have coffee and water in the filter dripping or tipping over. Then you have your bowl setup.

 

home cold brew coffee setup.

Or…

Pitcher: You can put your filter/catcher ontop of a wider-opening pitcher. If you use a pitcher, you want most of the bottom half of the catcher to sit inside the pitcher so your coffee brewing doesn’t spill over in the sides.

organic cold brew coffee strained into and stored in a large jar.

So then you have your setup from one of the options above.

Good job!

Next, you can bring on the ground coffee grinds. See what I did there… ground grinds. 😊

I like to make cold brew coffee in the morning to get a good whiff of the coffee grounds, and as a sensory experience and relaxing mindful activity. 🧡

You can even pull out your setup the day or night before if you just want to make a cup in the morning or a batch for a couple days.

Mind you, the fresh-made coffee will be room temps warmer than when you refrigerate, but that’s actually better for your stomach in the morning when you’re getting your day started.

The stomach prefers room temperature liquids, and preferrably a big glass of plain water first.

And then in choosing coffee types, use ground coffee types. It’s easy to get enamored by coffee flavors, packaging, and brands, but be sure it’s “ground” otherwise they’ll be “whole” and you’ll need to make the grounds.

It’s better to use a mix of superfine ground coffee and a coarser ground coffee so the grounds don’t fall through the filter. Or find one that is just perfect for you and stick with it.

They stay grounded 😉

How to Make Cold Brew Coffee

To start making cold brew coffee, pour your ground coffee mix (about 1/2 cup to ¾ cup coffee grounds total for a large batch) in the filter. Every coffee grind is different. You can use less if you just want to make a cup.

You can start with 1/4 cup coffee grounds to make a cup or two of coffee. These will be the strongest cups from the grounds.

With a spoon, mix the ground coffees up a little in your catcher-filter setup before you pour in water to possibly prevent fine ground coffee from falling through the filter.

Pour cool water over the coffee grounds. Filtered water is good. The cold water is the process secret to keeping the coffee from becoming more acidic (healthy benefit). You can use room temperature water and it will be fine.

After you refrigerate it will be served “cold brew.”

In the beginning, the water will go through the filter fast and you will get a light brown/caramel trail of coffee water in your pitcher or bowl.

That won’t be the final coffee you’ll be drinking.

When you keep pouring into the catcher-filter, then the darker coffee color comes out that you were probably expecting.

Troubleshooting: If your ground coffee mix sends some of the grounds through the filter or you accidentally spill some grounds in your ready-made coffee, then you can simply start over with a new coffee filter in a second bowl.

The second bowl can catch the second round of coffee being made that sometimes can turn out better. Pour your first setup coffee and coffee grounds into the filter of the second.

So back on track… from time to time, take a spoon and stir the coffee ground and water in your filter, trying not to have coffee water overflow.

Keep pouring water as it filters down. And if you pour into a cup, watch it drip  darker coffee after the first half of a cup or so.

More Coffee… thinking ahead for tomorrow

Then if you want to add more ground coffee, you can make a bigger coffee batch or a pitcher with your current setup.

This less potent coffee is good for lighter coffees.

…I like to make cappuccinos with after the first two cups of cold brew coffee.

You can make foam or froth milk (I find unsweetened coconut milk the easiest to get a good froth with a frother), or you can use a little whipped cream.

Then I add a dash of cocoa, cinnamon, pumpkin spice, or cardamom.

Oh, and one final cold brew coffee benefit: If you make cold brew coffee at home, you’ll never again be without coffee if the machine doesn’t work! You can always make your own instant coffee without a machine.

You can also pair your plant-based coffee habit to some great plant-based breakfast ideas to break away from the sugar breakfast habits or adding sugar to coffee. Sugar we know accumulates and works to destroy the biome.

So organic cold brew coffee and healthy eating together can be a better habit.

cold brew coffee
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Easy Cold Brew Coffee

Equipment

  • regular paper coffee filters
  • strainer for filters
  • pitcher or large deep set bowl

Ingredients

  • ¼ cup ground coffee for 2 cups stronger coffee
  • water

Instructions

  • After you have your cold brew coffee setup, pour water through. The first 30 seconds of water pours will go right through. Examine if you're getting the medium to dark brown coffee color (if not, pour the watered down coffee into a temporary glass and then pour through again). If the coffee is too finely ground or too coarse, this can happen. If too fine, add/blend about a tablespoon of a slightly coarser ground coffee to the filter. This should even out the coffee grinds.
  • Keep pouring water and pour your first cup of coffee (will be the strongest). You can keep going until the cold brew coffee is weaker strength or turning lighter color.

Fresh Orange Juice (No Juicer Needed)

Fresh orange juice is a popular, year-round favorite. In the winter, oranges are in season, so you can find an abundance of oranges.

orange juice

That’s also when most people load up on Vitamin C that they associate with orange juice, and why orange juice grocery shelves can be full or running empty.

And summer is a popular time too as it’s served in vacation towns and resorts.

I share below how you can optimize an entire orange in homemade fresh orange juice squeezed by hand.

If you’re inspired by fresh juices, this is a smart idea to save money, be healthy, and enjoy conveniently at home.

And speaking of enjoyment, last week I had a nice surprise.

I won a gift card to a local smoothie place I’m inspired by. They are my inspiration for tropical smoothies.

One day I saw someone coming out of a yoga studio in my town who was carrying this mermaid blue color bowl that’s the size of a large yogurt container.

I had to find out what this healthy ingredient is!

I learned it comes from an ingredient called blue majik (that’s the magic in the blue bowl). 🥣

The South Block smoothie chain also uses ingredients like camu camu and maca root.

You feel like you’ve been invited to a new array of rainforest superfoods shipped from an exotic locale in the world and infused in your made-to-order bowl or smoothie.

It’s dreamy, no?

OK, I could go on and on excited!…

But, today I also wanted to share how you can optimize oranges in a house-made fresh orange juice.

I’ve become super sensitive to how much sugar I consume and that’s healthy motivation.

And that hopefully inspires you to think healthy food and drinks at least most of the time (as it does for me).

Vatas are attracted to oranges and sugar so this is perfect for satiating sweet cravings.

Next time you think about getting orange juice from the store, consider making your own fresh orange juice from whole oranges where there’s no added sugar.

Fresh Orange Juice

organic navel orange peel for fresh homemade orange juice.
Look for heirloom, organic, or local farmers market produce as in season (free of pesticides, good for us and the environment)

And oranges are one of my favorite fruits as I love the smell of oranges. Here’s why…

They are good for calming anxiety, aromatherapy, and if you’re leaning into the Vata mind-body ways or  wanting to restore any Vata imbalance.

If you can’t get the work life balance or life is stressful, keeping an orange near you to sniff and that’ll help calm you.

And making fresh orange juice will also in its healthy-balancing effects.

And if you feel it in your nervous digestive tract, you can try an orange elixir like this recipe:

organic navel orange peel for ayurveda drinks
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Orange Digestif Juice

Course Drinks
Cuisine American
Author Brandy @ Healthy Happy Life Secrets

Ingredients

  • 1 orange (pulp, zest, peel)
  • Apple cider vinegar (amount adjustable to liking)
  • 5 Spice blend (Five spice is star anise, cloves, cinnamon, fennel, and black pepper) - (amount adjustable to liking)
  • water (dilute as needed)

Instructions

  • Zest and peel an orange. Keep all the parts. Tip: use navel, Cara Cara, blood, or heirloom oranges. They are good for the calming (and good for parasympathetic nervous system also affecting good digestion).
  • Squeeze the pulp into your orange juice container (or enjoy).
  • Add your zest and peels to the container.
  • Add five-spice blend.
  • Add apple cider vinegar
  • Fill up with water. Shake and refrigerate. Enjoy when you have an upset stomach.

There are so many orange varieties to choose from. I love the Cara Cara sweetheart orange variety (common around Christmas) that can be juicier and sweeter than a California navel orange that’s in season a little earlier.

Plus fresh orange juice makes me think of my second home, staying in nice hotels! Once upon a time I worked in hotel catering management where I got my first taste.

And you may have seen out and about those gigantic commercial machines that crank out fresh orange juice from whole oranges. That would be a fun job for a day!

You may have seen one of these at selective grocery stores if you live in a larger metro area.

Fresh orange juice definitely ruined me for any added sugar orange juice that comes from a carton (like I grew up drinking).

Concentrated is high sugar and harsh on the stomach, and especially along with a morning coffee routine that Americans commonly do. That’s double acidity.

Plus ontop of that, most common foods are usually acidic.

And if that’s your typical morning routine…

👉 You can opt for making your own organic cold brew coffee and  diluting orange juice with water.

So let’s begin and get your fresh orange juice-on!

For equipment, you can use a citrus squeezing tool, which is one of my favorite kitchen tools because it’s bright yellow so I have no choice but to be sunny with the brightening citrus when I use it 😉.

And a zester microplane tool that looks like a zester.

Orange zest from a fresh orange juice.

These are the parts of the orange.

Orange Zest (essence). Before I cut into the orange for orange juice, I go around the orange peel, grating, and capturing all the outside orange zest as essence for zhughing up other sweet morning smoothies, dishes, and garnishes (that’s where my former-catering mind goes and yours can go wild too!).

Orange Pith. Most people throw the spongy, slightly bitter part out, but consider keeping.

This would good in the orange digestif recipe mentioned already.

The orange pith is high in Vit C (as is the juicy pulp) and anti-inflammatory flavonoids. For those reasons alone, it’s worth considering mixing in foods and drinks/smoothies.

Plus leaving no traces of fruit is good for not attracting critters. 😉

Orange Juice and Pulp. Then cut the orange in half (perpendicular to the top or the stem or from left to right).

I know it’s tempting to cut the orange any which way since it’s perfectly round, but cutting the right way lets you cut through each orange segment to maximize juice.

Otherwise you could get stuck on a pillowy-feeling orange segment.

Now you’re ready to squeeze each orange half or use a citrus squeezer tool, and squeeze away the juice into a tall glass.

Let go of all your stress squeezing oranges. Activating calming oranges around you is a relaxing sensory exercise.

Keep repeating until you have the amount of juice you want. Add back pulp as desired if you like high pulp juice.

You can also add some water to dilute some or stretch the juice out for more.

And enjoy!

No-Waste Eco-Friendly Ideas: Save the orange pulp if you prefer high-pulp OJ and add small orange pieces to your drink.

Save the seed to grow a plant. Save the pulp and zest for cooking and baking recipes. Save the pith that has the most nutrients for digestifs and foods. Save the orange sticker as a reminder for getting the Produce LookUp (PLU) item again. 😉

If you like fresh juices, you may want to give Fresh Peach Juice and Mango Juice other sunny yellow inspiring fruity juices a GO.

Breakfast Quinoa Recipes, Homemade Granolas, and Oatmeal Ideas

quinoa recipesLet’s see… does this describe you? You wake up and you want to eat something, but you crave something different than what you had for breakfast yesterday. (That’s a sign you could be a natural Vata). Why not try quinoa recipes for a morning cereal bowl that healthy eaters are raving about?

Btw, it’s OK to feel like you’re in a food rut, seeking food variety and abandoning old ways. That’s actually a healthy natural selection way for your body to get different nutrients and as nutrition information evolves.

Cereal used to be the most popular way to start your day, with a nutrition label full of vitamins and minerals. But then the healthy truth came out and went south when you learned that the source was fortified, (nutrients were added), or enriched (nutrients removed and added back). You see preservatives like BHT on the list of ingredients when they could (and you can) do without.

Our childhood favorites that end in “O” (maybe for “oh-no!) have been called out for having Roundup weedkiller ingredients. Even if it’s small traces, you don’t want your food near pesticides that aren’t natural foods you pick off the land, ya know what I mean? So what’s a girl to do? Like most, we grow up and tweak our diets to match a healthier lifestyle?

Other-once childhood favorites like a tart popped from the toaster are no longer appealing to a healthy adult. The nutrition label can make your eyes pop out of your head with high sugar, low fiber, etc… (you might as well go for a bakery creme-filled donut or chocolate croissant).

For our daily breakfasts, we love our fast favorite cereals and breakfast sweets, but we can love our health more.

Well… when you put it that way…

That’s not a pick-me-up way (and not my usual Enneagram 7 enthusiasm). It actually sounds a bit like wah-wah-wah, but wait… there’s a new wah in Keen-wah (quinoa)… a much better alternative to get excited about. Now, that’s what I’m talking about! And, my favorite easy, quinoa recipes are below.

Another favorite is old-fashioned or slow-cooked oatmeal (whole grain rolled oats) that’s a particularly great morning warm meal for natural Vatas who love to multitask while getting food in the morning body. It’s a good morning bowl because it doesn’t get soggy (it’s already mushy!). And it’s fast to make so it’s no bother if your brain hasn’t caught up with your stomach needs before you’ve had any caffeine. You just need a little hot water.

For slow-rising Kapha energy, warm oatmeal could also be the simple meal that works. While healthy Pittas love to eat and go! and love foods that cool their bodies down. A meal with milk or a dairy alternative is perfect like cereal or a morning healthy goodness smoothie.

Because I mentioned how finding healthy store-bought cereals that you like can be tricky, making your own homemade granola cereal (crunchy) or oatmeal (soft and warm) from whole-grained rolled oats is an easy alternative. It’s tasty and takes very little time.

And you can pre-make healthy granola cereal as an extra time-saver. The only sweet ingredient is a small amount of high quality or local honey (to act as the glue) and optionally add in your favorite dried fruit and nuts, such as almonds and raisins as the healthier choices.

If you want a crunchier granola cereal, then use less honey, and bake in higher oven temperatures for a shorter amount of time, making sure to watch your batch so they don’t burn.

Quick funny story… or at least it was entertaining to me. Long before I worked in hotel catering, I worked in the kitchen of an upscale Italian restaurant where I did food prep. One salad task I had was to prepare and bake pine nuts. I remember they were extremely temperature and time-baking-sensitive. If you didn’t stand there and watch the oven, the pine nuts would go from unbaked to burnt in the blink-of-an-eye. That happened more than once, but I got smart and learned to stay mindful on my task.

[OK…anyway, where was I? 😊]…

Granola is a little more forgiving, but every oven is a little different and depending on where in your oven you set your sheet pan. I take my Silpat off so that I can get crunchier granola (but that’s just preference). In baking, slight altitude and temperature changes outside, affect indoor baking conditions.

Another alternative and my favorite and maybe yours too (or could be yours), is the breakfast quinoa bowl. I promised some quinoa recipes (they’re further below).

When I was growing up, we didn’t know quinoa existed. Before then as far as I can remember, cous cous was the exotic and chic healthy norm alternative to pasta or rice before superfood quinoa came along.

Quinoa is actually mistaken as a grain, and even set in the grain aisle in the grocery store. It’s acually the fruit part of a dried herb (but it looks and cooks like a grain so it’s treated like one).

You know that saying, if it looks and acts like a duck, then it’s a duck.

Anyway, now we’re all fully quinoa aware.

We add healthy grains to our lunch and dinner salads like dry dressing. For breakfast ideas, have you tried or thought about adding breakfast quinoa recipes as the new cereal or oatmeal?

I did and that really spruced up my healthy morning breakfast options. You may also love (or grow to like) the quinoa-forward trend for starting your day right.
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