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Anti-Inflammatory Blue Matcha Tea Icy Ocean Glacier Drink

Course beverage
Cuisine American, Japanese
Author Brandy @ Healthy Happy Life Secrets

Ingredients

  • blue matcha tea (Butterfly pea flower tea)
  • coffee or black tea like English Breakfast or Early Grey
  • raw honey, optional
  • blueberries, optional

Instructions

  • Brew your blue matcha tea leaves for about 5 minutes in a mug. Be sure to use cooler than boiling water to not burn the leaves. Cool in the refrigerator.
  • Pour about 1/3 high tea to your drinking glass or rock glass for your "ocean." Add honey (optional).
  • Freeze.
  • Add a "sand" layer with coffee or black tea.
  • Freeze again.
  • Add milk or cappuccino froth for "cloud." layer. Zhugh with blueberries if desired and a melting ice cube (metaphor for the melting ice caps).