Stuffed Cherry Tomatoes Cottage
These are like mini build-a-snack bites that delight.
Equipment
- jumbo jaw piping tip
Ingredients
- cherry tomatoes
- cottage cheese
- asparagus or fresh green herb
Instructions
- Cut cherry tomatoes in half with a serated knife so they cut cleanly without squirting juice. An easy trick to remove the seeds is to use an open jaw or star piping tip. Swirl around and put the seeds aside and save them for a sauce. Or grow a tomato plant.
- Add cooked quinoa (or grain substitute).
- Add a dollop of cottage cheese.
- Add green veggie zhugh for flavor and color!