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homemade wood-fired pizza with mushrooms recipe.
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Homemade Pizza Made Fun and Easy (But Looks Like a Pro!)

Course lunch, Main Course
Cuisine American, Italian
Author Brandy @ Healthy Happy Life Secrets

Ingredients

  • Flour of choice (bread flour, 00, and/or whole wheat, etc.)
  • instant yeast
  • salt
  • water
  • Optional: cheese, mushrooms, and toppings of choice.

Instructions

  • After proofing dough, add bench flour and shape crust. Tip: use silicone Silpat so the crust doesn't stick to pan.
  • Bake pizze on 350°F/180°C for 15 minutes and then pull out of the oven. Add sauce, cheese, and toppings and bake for another 5 minutes.
  • Remove pizza pan and add pizza to the top oven shelf. Turn on oven "broil" setting for 2-4 minutes maximum, watching the "wood-fired-style toasting" the entire time as burning can happen quickly. You can turn off oven as soon as you see your first brown toasty spots on the crust.