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Easy Chai Oat Gingerbread Cookie

Ingredients

  • 3 cups all-purpose flour (with oats)
  • 1 1⁄2 tsp baking powder
  • 3⁄4 tsp teaspoon baking soda
  • 1⁄4  tsp teaspoon salt
  • 1 tbsp ground ginger
  • 1 3⁄4  teaspoons ground cinnamon
  • 1⁄4  teaspoon ground cloves (or 1/2 tsp of allspice if that's what you have on hand)
  • 6 tbsp unsalted butter (or substitute with 1 TBSP coconut oil)
  • 3/4 cup dark brown sugar (reduce to 1/3 cup for less sugar and still have a delicious and nice cookie!)
  • 1 large egg
  • 1/2 cup molasses
  • 1/4 cup oats

Instructions

  • In a large bowl, add dry and wet ingredients.
  • Melt coconut oil add to bowl.
  • Roll out cookie dough to about 1/8" to 1/4" cookies.
  • Bake on 350°F for about 10-12 minutes.