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veggie breakfast frittata
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Easy Veggie Breakfast Frittata

Course Breakfast
Cuisine American

Ingredients

  • eggs
  • toppings (favorite vegetables like mushrooms, olives, peppers)

Instructions

  • Cook eggs on a stovetop in a sautee pan until the edges have firmed.
  • Add toppings you like if they need to cook. If they simply need to be warmed up, add at the end before the next baking step.
  • Bake in oven at 325°F for at least 20 minutes, until firmly set, or edges start to brown.
  • Cut with a pizza roller or knife and enjoy!